Bonhommes complets aux épices et noix de pecan

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Bonhommes complets aux épices et noix de pecan. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Bonhommes complets aux épices et noix de pecan is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Bonhommes complets aux épices et noix de pecan is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Bonhommes complets aux épices et noix de pecan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bonhommes complets aux épices et noix de pecan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bonhommes complets aux épices et noix de pecan is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bonhommes complets aux épices et noix de pecan estimated approx 1h.

To get started with this recipe, we must first prepare a few ingredients. You can cook Bonhommes complets aux épices et noix de pecan using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Bonhommes complets aux épices et noix de pecan:

1. 100 g farine de blé T150
2. 25 g farine de châtaignes
3. 50 g miel
4. 50 g sucre complet de canne
5. 4 cl lait
6. 5 g d'épices spécial pain d'épices
7. 4 g bicarbonate
8. 1 g cardamome

Steps to make to make Bonhommes complets aux épices et noix de pecan

1. Dans un récipient, pesez les farines, le sucre, le bicarbonate et les épices, mélangez. Ajoutez le miel et le lait, mélangez avec une cuillère en bois et malaxez à la main jusqu'à ce que votre mélange devienne une belle boule.
2. Étalez votre pâte au rouleau à pâtisserie sur votre plan de travail fariné, avec un emporte pièce, détaillez vos bonhommes, placez-les sur une plaque de cuisson couverte de papier cuisson.
3. Faites chauffer votre four à 160 degrés, déposez vos noix de pecan ou autre sur le dessus de chaque bonhommes et enfournez pendant environ 15 minutes. Laissez refroidir sur une grille à la sortie du four et dégustez.

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So that's going to wrap this up for this special food Steps to Prepare Homemade Bonhommes complets aux épices et noix de pecan. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!