Araignée de porc aux tomates,oignons rouges et raisins secs

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Araignée de porc aux tomates,oignons rouges et raisins secs. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Araignée de porc aux tomates,oignons rouges et raisins secs is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Araignée de porc aux tomates,oignons rouges et raisins secs is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Araignée de porc aux tomates,oignons rouges et raisins secs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Araignée de porc aux tomates,oignons rouges et raisins secs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Araignée de porc aux tomates,oignons rouges et raisins secs is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Araignée de porc aux tomates,oignons rouges et raisins secs estimated approx 30 minutes.
To get started with this recipe, we must prepare a few components. You can cook Araignée de porc aux tomates,oignons rouges et raisins secs using 9 ingredients and 11 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Araignée de porc aux tomates,oignons rouges et raisins secs:
- 500 g d'araignée de porc
- 4 tomates
- 2 oignons rouges
- 10 cl vin rouge
- 1 cuillère à soupe d'herbes de Provence
- 1 cuillère à café bombée de paprika
- 1 citron
- 50 g raisins secs mélangés (blonds,thompson,corinthe)
- Sel poivre
Instructions to make to make Araignée de porc aux tomates,oignons rouges et raisins secs
- Couper l araignée de porc en morceaux


- Éplucher les oignons rouges les émincer finement


- Mettre la viande dans un grand saladier ajouter les oignons


- Laver les tomates les couper en dés


- Mélanger porc et oignons ajouter les tomates


- Mélanger ajouter les herbes de Provence


- Ajouter le paprika mélanger saler poivrer


- Ajouter les raisins presser le citron ajouter le jus mélanger


- Ajouter le vin mélanger verser le contenu du saladier dans un plat à four couvrir et mettre au réfrigérateur pendant 6 h minimum mélanger de temps en temps


- Préchauffer le four à 200 degrés enfourner pour 30 minutes


- C'est prêt ! Bon appétit 😋


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