Stollen abricot figue

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Stollen abricot figue. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stollen abricot figue is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Stollen abricot figue is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Stollen abricot figue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stollen abricot figue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stollen abricot figue is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stollen abricot figue estimated approx 25 min.

To begin with this recipe, we have to first prepare a few ingredients. You can have Stollen abricot figue using 10 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Stollen abricot figue:

1. Pâte
2. 190 g farine
3. 85 g lait
4. 45 g beurre
5. 30 g sucre
6. 20 g sucre
7. 30 g d'œuf
8. Garniture
9. 75 g figue séchée
10. 75 d'abricot sec

Steps to make to make Stollen abricot figue

1. Couper les abricots et les figues en petit morceaux
2. Mélanger tous les ingrédients de la pâte et pétrir 8 minutes à vitesse 2
   
   Ajouter les figues et les abricot et pétrir de nouveau 2 minutes
3. Former une boule et laisse pousser 1 h
4. Dégazer la pâte.
   
   La séparer en 6.
   Former des boules et les déposer dans un plat ou sur une plaque de cuisson
   
   Laisser pousser 1h30 dans un four éteint avec un bol d'eau chaude
5. Cuire à 180 degrés durant 25 minutes

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Stollen abricot figue. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!